Clarke Community Schools, Clarke Athletic Booster Club and Clarke County Hospital are teaming up with the American Cancer Society to put on Coaches vs Cancer night on January 13.
Watch Clarke basketball teams take on Knoxville and enjoy a free-will donation pulled pork dinner at 5:30 p.m.
Bid on some great prizes in the silent auction and participate in games at halftime.
Most importantly, show your support for those who have fought or are fighting cancer and their loved ones, and support the American Cancer Society.
The fun starts at 5 p.m. in the Clarke High School Gym and Cafeteria.
Middle school and high school staff recently each chose a student who inspires them and makes them want to come to work every day. This video shows each teacher telling the chosen student.
A Wellness Policy Meeting will be held on January 30, 2017, in the LMC at the Middle/High School Building at 7:30 a.m. Clarke Community staff as well as community members are invited attend to go over the current wellness policy and see if any changes need to be made.
A local school wellness policy is a written document that guides a school district's efforts to establish a school environment that promotes students' health, well-being, and ability to learn.
On July 29, 2016, USDA finalized regulations to create guidelines for school wellness policies. The final rule requires districts to begin revising local wellness policies during the 2016-17 school year and fully comply with the final rule by June 30, 2017.
The expanded local wellness policy requirements include specific goals for nutrition promotion and education, standards and nutrition guidelines for all foods and beverages sold to students, standards for all foods and beverages provided but not sold to students, policies for food and beverage marketing, description of public involvement, public updates, policy leadership, and triennial assessments.
USDA requires schools to engage parents, students, and representatives of the school food authority, Physical Education teachers, school health professionals, the school board, school administrators, and community members in the annual development and assessment of local school wellness policies. Local communities will have flexibility in developing a policy that works best for them.
If you are interested in participating in this process, please contact Kathy Simmerman, Food Service Director, at 342-6505 ext 529 or email at email@example.com.